How to make homemade ginger ale



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Gather your ingredients and let's make some ginger ale!

Peel and grate the fresh ginger.

In a 2 quart or larger pot, Stir together the ginger, water, lime juice, sugar and vanilla.

Bring the mixture to a boil then allow to simmer for 30-40 minutes.

Strain the mixture in a fine mesh strainer or through cheese cloth into a pitcher.

Press all of the good liquid through the strainer. If using raw honey in place of sugar (for a great cold/cough remedy), then stir that into the liquid while it is hot so the honey can dissolve.

Chill the mixture. Serve over ice if desired or as a warm beverage. Carbonate or add a splash of seltzer water or club soda for a sweet, refreshing drink.

Makes approximately 2 quarts.


Watch the video: How to Make Homemade Ginger Ale


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