How to make sesame chicken for the first day of winter

We are searching data for your request:

Forums and discussions:

Manuals and reference books:

Data from registers:

Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

Michiu is a Taiwanese cooking wine ( taste like vodka )

* use sesame oil to stir fry sliced ginger until it turn brown. Next, add green onion and chicken and stir fry them until they turn gold. Your kitchen will fill up the smell of sesame.

Don't be afraid at this step, pour the whole bottle of Michiu in the pot or as much as it cover chicken.

If you afraid of the taste of alcohol, you can only pour half bottle and add water till it cover chicken.

Boil. Boil. Boil and keep boiling for 30 mins. Add salt to taste. At this point, if you think the taste of alcohol is too strong, you can keep boiling the soup until alcohol get burned off.

Enjoy your delicious winter soup! I'm sorry if the pics don't look tasty. It's a very typical Taiwanese food and trust me, it is just hit the spot when I'm homesicking.

Watch the video: Air Fried Sesame Chicken - CRISPIER than Deep-Fried 气炸香脆芝麻鸡球 Chinese Crispy Chicken Airfryer Recipe

Comments:

Shiro
2022-04-16, 05:22:27

Don't rack your brains over this!
Galabar
2022-04-26, 08:20:18

What an interesting phrase
Cristoval
2022-05-04, 02:37:35

come across very funny
Zander
2022-05-12, 07:21:53

You commit an error. I can prove it. Write to me in PM, we will talk.
Tiarchnach
2022-06-01, 15:37:56

I fully share your opinion. There is something in this and the idea is excellent, I support it.
Zebadiah
2022-06-22, 11:50:18

Maybe I'm wrong.