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Preheat oven to 425 degrees F
Gather your ingredients
Softly, combine 3 and a half cups of blackberries with flour and sugar
Spoon the mixture into your unbaked pie shell
Spread the remaining half cup of blackberries on top
Bake the pie in the preheated oven for 15 minutes, but wait there's more!
Turn your oven to 375 degrees F and bake your pie for 20 to 25 more minutes.
I know it's not how you make a classic pie, but trust me it's good!
Cover the pie with plastic and refrigerate the pie for a couple hours, or overnight
Take it out...
And enjoy with ice cream or whip cream. This piece fell apart a little, but it was still delicious!
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