How to make banana ice cream

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Slice bananas. The thinner the slice the quicker it will freeze.

Put bananas in freezer and wait for them to freeze. 1 hour for really thin slices but 3-4 is perfect.

Put the frozen bananas into your blender.

Add a little bit of honey. I did probably less than 1/2 teaspoon. The riper banana the less you will need.

I also added a splash of milk so the blender doesn't burn out.

Get blender ready.

Blend, scrape sides, blend, scrape..until.

You have ice cream :)

Mmmm one banana, one perfect scoop.

Watch the video: 3 Ingredients. BANANA ICE-CREAM. banana recipepinoy desserts. pinoy style. Ayumis kitchen